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Mediterranean softness

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5-star hotel in Languedoc-Roussillon

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L'Almandin, a one-star Michelin restaurant

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THE END-OF-YEAR CELEBRATIONS Your stay at L’Île de la Lagune

Experience the magic of the festive season at our Relais & Châteaux hotel in Saint-Cyprien. L’Île de la Lagune ***** is decked out in its finest decorations to offer you a warm and refined stay. At Christmas and New Year, savour special gastronomic creations at L'Almandin, and treat your loved ones to an unforgettable getaway with our gift boxes.

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Creations and precision Restaurant L’Almandin

Frédéric Bacquié, a Michelin-starred chef for the past 10 years, cooks with local produce (local fish, vegetables from the Roussillon plain, spices from around the Mediterranean) and works mainly with local producers.

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Italian specialities Restaurant L’Aquarama

In a relaxed atmosphere, our Italian bistro offers authentic "fatta in casa" cuisine, to be enjoyed indoors or outdoors by the pool, under the large parasols.

News & offers

Explore our latest news to keep up to date with our new products, not-to-be-missed gastronomic events, special rates and special offers. Looking for an exceptional gift for your loved ones? Find inspiration with our online gift sets.

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Discover Saint-Cyprien and the Côte Radieuse

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